Here's a recipe for a very quick and easy Tiramisu - surely not authentic, but tasty!
1 loaf of poundcake - sliced
8oz cream cheese
1/2 cup powdered sugar
1 small tub of cool whip
2 tbsp rum
cold coffee/espresso
cocoa powder (for garnish)
Blend cream cheese and powdered sugar until well mixed.
Add rum and mix well.
Fold in Cool Whip.
Layer sliced poundcake in bottom of pan.
Drizzle with cold coffee.
Top with 1/3 of cream mixture.
Repeat layers until out of cream mixture.
Sprinkle with cocoa powder.
Store refrigerated.
Enjoy!
This is my first time using a pie platter - I usually make this in a glass loaf pan so that the layers can be seen, but I couldn't find my glass loaf pan last night!
